knife
HouchoSakai Houcho Culture Knife 165mm
$83.94
USD · All duties prepaid by Tokyo Carry
Ships from Tokyo within 5 business days · ~231g packaged Hand-packed by our Tokyo team 100% authenticity guaranteed 30-day returns — see policy
Highlights
- 3-layer stainless steel + carbon edge holds sharpness longer than all-stainless blades
- 165mm culture-knife profile suits vegetable prep and lighter meat work
- Hand-forged in Sakai, Japan's historic cutlery center; easily resharpened
About this craft
Sakai has been Japan's center of cutlery craftsmanship for over 700 years. This knife uses a traditional 3-layer lamination technique—carbon steel edge sandwiched between rust-resistant stainless—balancing sharpness with home-kitchen practicality.
Description
Uses popular material with a reputation for good blade retention. This product is an affordable product for home use. The material is made of rust-resistant stainless steel and regular steel. Recommended for those looking for sharpness. This is an original culture knife made with popular materials that have been reputed for its good blade hold. The peak thickness is 0.1 inch (2.5 mm) thicker than regular culture knives, and has a hefty weight for faster cooking
Shipping & Import
Ships from Tokyo with tracking. Import duties, taxes, or carrier fees may apply depending on your destination country unless shown as prepaid at checkout.
Details
- Brand
- Houcho
- Color
- Black
- Blade Color
- Silver
- BladeLength
- 165 Millimeters
- Blade Length
- 165 Millimeters
- Blade Material
- Stainless Steel
- Handle Material
- Stainless Steel
- Construction Type
- Forged
- Blade Material Type
- Stainless Steel
- Weight
- 231 g
