knife
Tosa HamonoTosa Funayuki Knife, 165mm, Blue Steel No. 1
$60.94$66.69−9%
USD · All duties prepaid by Tokyo Carry
Ships from Tokyo within 5 business days · ~200g packaged Hand-packed by our Tokyo team 100% authenticity guaranteed 30-day returns — see policy
Highlights
- 165mm blade covers fish filleting, poultry breaking, and vegetable slicing in one tool
- Blue Steel No. 1 retains sharpness through repeated use; easier to sharpen than harder stainless alloys
- Walnut handle darkens and ages beautifully; hand-wash and oil-care extend life
About this craft
Tosa blade-forging tradition dates to Edo period in Kochi Prefecture. Blue Steel No. 1 (aogane) is a premium Japanese carbon steel. The funayuki shape evolved in Japanese fishing culture for precise, efficient fish filleting. Double-edged blade reflects Japanese kitchen knife geometry.
Description
Product Description Good steel (blue steel No. 1) is made of good material and has long lasting sharpness Review ●野菜、肉、魚(鯵ぐらいなら捌ける)など、多目的に使える●「両刃」なので、研ぐときは裏面も表面も両方から研ぐ必要がある●良い鋼(青鋼1号)は、材質がよく、切れ味も長持ちする
Shipping & Import
Ships from Tokyo with tracking. Import duties, taxes, or carrier fees may apply depending on your destination country unless shown as prepaid at checkout.
Details
- Brand
- Tosa Hamono
- Size
- 165 mm
- Color
- black
- Blade Edge
- Plain
- Blade Color
- Silver
- BladeLength
- 16.5 Centimeters
- Item Length
- 305 Millimeters
- Material Type
- Iron
- Blade Material
- Alloy Steel, Iron
- Handle Material
- Wood
- Blade Material Type
- Alloy Steel, Iron
- Weight
- 200 g
