kitchen brush
ReTORUEReTORUE Sasara Fish Blood Line Brush
$28.74$33.34−14%
USD · All duties prepaid by Tokyo Carry
Ships from Tokyo in 3-5 business days · ~27g packaged Hand-packed by our Tokyo team 100% authenticity guaranteed 30-day returns on damaged or wrong items — see policy
Highlights
- Firm resin bristles grip bloodline streaks without tearing fish flesh
- Dual-ended design handles small to large fish in one tool
- Resin construction washes easily; dishwasher safe
About this craft
Sasara (さ・さ・ら) refers to the traditional bristle-bundle design inspired by Japanese brushmaking. Chi-suji (血筋, bloodline) removal is a core technique in sashimi prep and Japanese fish cuisine, prioritizing minimal flesh loss.
Description
Specialized brush for removing fish bloodline with minimal damage
Rinse under warm water immediately after use. Bristles resist staining due to resin material. Dishwasher safe on top rack. Dry upright. Not suitable for frozen fish scales; use on thawed or fresh fish only.
Shipping & Import
Ships from Tokyo with tracking. Import duties, taxes, or carrier fees may apply depending on your destination country unless shown as prepaid at checkout.
Details
- Brand
- ReTORUE
- Dimensions
- 23 × 1.6 × 1 cm
- Color
- green
- Shape
- Trapezoid
- Material Type
- Resin
- Handle Material
- Resin
- Included Components
- Brush
- Item Dimensions L x W x H
- 23L x 1.6W x 1H cm
- Specific Uses For Product
- Fish Blood Control
- Other Special Features of the Product
- Grip Handle
- Weight
- 27 g
