





Grater
UnbrandedWada Shoten Pro Oroshi Grater, Stainless Steel
USD · All duties prepaid by Tokyo Carry
Highlights
- Professional-grade stainless steel blade hand-finished in Sanjo, Niigata
- Shallow tray design prevents liquid splash and collects grated vegetables efficiently
- Durable, corrosion-resistant construction for daily kitchen use
About this craft
Sanjo, Niigata has produced metalwork tools for over 700 years. The oroshi grater is fundamental to Japanese cooking—used to grate daikon radish, wasabi, ginger, and other vegetables. Wada Shoten's hand-finished blade reflects Sanjo's precision craft tradition.
Description
Wada Shoten professional stainless steel daikon grater from Sanjo, Japan
Rinse immediately after use under warm running water. For stubborn debris, use a soft brush. Dry thoroughly. Do not soak or use abrasive scouring pads. Store in a dry place to maintain the finish.
Shipping & Import
Ships from Tokyo with tracking. Import duties, taxes, or carrier fees may apply depending on your destination country unless shown as prepaid at checkout.
Details
- Brand
- Unbranded
- Material
- Type Stainless Steel I
- Color
- castle
- Dimensions
- 21 × 13.6 × 6.5 cm
- Weight
- 300 g













